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Term

additive

Term

Substances mixed in small quantities with another product to modify its chemical or physical state. Additives are used to make food look visually more attractive, in the case of colouring agents, as well as to preserve and extend the life of the product. (Source: WRIGHT)

Synonyms:

Source:

GEMET - Environmental thesaurus

Context:

Comment

Definition source publication

Publication year

Definition source URL

http://www.eionet.europa.eu/gemet/aliss_scripts/concept/88

Organisation

Organisation full name

Subjects

Long definition

Permalinks

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Permalink to latest version: 3218dcaaf2474c24baa9eec35c51719f

For references, please go to https://eea.europa.eu./help/glossary/gemet-environmental-thesaurus/additive or scan the QR code.

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