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See all EU institutions and bodiesEEA Report 14/2022
Food systems in Europe and across the world are currently unsustainable. Globally, they account for almost one-third of GHG emissions, drive biodiversity loss and harmful
health impacts, and fail to ensure fair economic returns and livelihoods for all actors.
- (current) Transforming Europe's food system — Assessing the EU policy mix - 20 April 2023